Tart and sassy, a real show-off.
Supports the cardiovascular system*, beautifully refreshing and delightful.
Reason to Love
What’s not to love about hibiscus? A gorgeous heat-loving tropical beauty, hibiscus is one of those flowers that has made its way into the hearts of people in many countries around the world. People adore it for its loveliness, and it’s often used ornamentally or as a personal adornment. But, it’s most widely used as a pleasant, tart and tangy beverage—often with a little sweetener added, sometimes with lime or lemon, and served iced or hot. We love this complex blend of hibiscus, blackberry leaf and lemongrass.
Tart, tangy, mildly fruity and lemony.
Pour 8 oz. freshly boiled water over 1 tea bag.
Cover cup & Steep for 5-10 minutes.
Squeeze tea bag to ensure maximum goodness in your cup.
Enjoy 3 to 4 cups per day. Great with some added sweetener.
To enjoy iced, brew hot as indicated above and pour over ice. Do not store iced tea for longer than 24 hours.