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Dandelion Leaf & Root
Personality
Goes with the flow, supportive.
Herbal Power
Supports kidney function and healthy digestion.*
Reason to Love
One person’s weed is another person’s wonder-herb. With a name stemming from the French translation dent–de–lion, literally meaning tooth of a lion, dandelions are easily identified not just by their bright yellow flowers, but also by their long, jagged, tooth-like leaves. Traditionally used to support kidney function by promoting flushing of the kidneys, we love how this blend of dandelion leaf and unroasted dandelion root also helps promote happy and healthy digestion.*
Taste
Enjoyably mild and sweet.
Great Taste!
“I have drunk this about 3 times and wish I had been for 30 years. Without knowledge you don't know what you are missing! The taste is wonderful. I add Stevia and it is just wonderful.”
Smokey See All Reviews Write A ReviewWonderful taste, health benefits
“I am a frequent buyer of this tea and so happy that I found this tea. It tastes wonderfully aromatic (I don't use anything else in it) and it makes me happy. If you have any digestion issues, this tea is it!”
Janet See All Reviews Write A ReviewIt's effective!
“Love the roasted flavor. It is effective, but gentle. Employee at the health food store recommended it, he felt it was effective as well. I keep it on hand as a staple to my home remedies!”
Karen in CA See All Reviews Write A ReviewWhat’s in your cup?
Dandelion has been a treasured herb for thousands of years. Some of our favorite dandelion is sustainably harvested from the wild meadows of southern and eastern Europe. Dandelion roots are harvested in the early spring and late fall when the plant is dormant and has stored energy in the root. The leaves are harvested from late spring all the way through summer, when the plant’s energy has moved above ground. Collecting according to this seasonal schedule helps us ensure that this tea will support kidney function and healthy digestion.*
Supplement Facts How To Enjoy
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ExploreHow to Enjoy
Pour 8 oz. freshly boiled water over 1 tea bag.
Cover cup & Steep for 10-15 minutes.
Squeeze tea bag to ensure maximum goodness in your cup.
Enjoy 3-4 cups per day. Best if drunk daily for up to 2 weeks, followed by a break of 1 week. For Adults Only!